Padre Azul bietet drei wirklich aussergewöhnliche Tequila-Sorten, hergestellt in der Destillerie Tres Mujeres in Jalisco, Mexiko! Lassen Sie sich überraschen. Padre Azul ist preisgekrönter Super-Premium Tequila aus blauer Agave mit Vanille- und Karamellaromen und VIP-Klientel. Jetzt bei mySpirits online kaufen! Padre Azul Tequila Anejo Super Premium % Agave 38% vol. (1 x l): bg-website-templates.com: Bier, Wein & Spirituosen.
Padre azul Anejo Tequila 38% vol. 0,70lTequila 0,7 Liter Alkoholgehalt 38 % vol Herkunftsland Mexiko. Produktdatenblatt Padre Azul Super Premium Tequila Añejo / 38 % Vol. / 0,7 Liter-Flasche. Padre Azul Tequila is made in Mexico, going above and beyond the standard requirements and quality criteria, inspired by Mexican culture and heritage. Padre Azul bietet drei wirklich aussergewöhnliche Tequila-Sorten, hergestellt in der Destillerie Tres Mujeres in Jalisco, Mexiko! Lassen Sie sich überraschen.
Tequila Padre Aromas & Flavors Detected By Our Community VideoTEQUILA - PADRE AZUL - WIE WIRD TEQULA PRODUZIERT - EINBLICK IN DIE PRODUKTION
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Matured for at least 18 months in hand-selected bourbon oak barrels, this super premium tequila is particularly complex and smooth.
With complex flavors such as cinnamon, chocolate and caramelized nuts. The additional oak influence gives this premium tequila complex flavors such as cinnamon, chocolate and caramelized nuts.
Limited Edition Padre Azul Reposado is matured in hand-selected oak bourbon barrels for at least 8 months.
Limited Edition Padre Azul Blanco is bottled straight after its double distillation. This gives it its clear, transparent color and its incomparable taste of fresh agave.
Grand Mezcal La Escondida 70cl. Gusano Rojo Mezcal mit Wurm 70cl. San Cosme Mezcal Blanco 70cl. Herencia de Sanchez Espadin Mezcal 70cl.
Casamigos Mezcal Joven 70cl. The server proceeded to talk another 5 minutes to a table two tables over and then talked to a girl who walked up to the bar.
Three servers walked by us 7 times without even acknowledging us. I even wanted to give them another chance, but no one said anything to us for 20 minutes.
I guess I could have gone up to the bar and ordered a drink, but should I have to do that? Clarksville, Tennessee 49 contributions 13 helpful votes.
Great Sandwich, Severe Staff shortage. Let me start positive. Great location, good entertainment and Joseph the bartender has a great can do attitude.
The ahi sandwich was awesome also. Like other places here in SPI, seems like there is a major staff shortage.
This unusual design is of course exactly my case. What excites me even more, however, is the taste. I haven't been a tequila drinker before, that has definitely changed - provided you don't compromise.
Skull cap Padre azul bottles are topped with a gram solid metal skull, paying homage to Dia de los Muertos and eternal friendship. Passwort Bestätigen.
Sign Up for Newsletter. Konto erstellen B2B Konto beantragen. Tequila Reposado. Mit Obstkompott, gekochter Agave und Vanille.
Lagerung in Bourbonfässern. Bottle looks great but makes the tequila a little overpriced. Each tequila has its own "flavor fingerprint," and each person has his or her own flavor preferences.
Our propietary matching algorithm uses nine different characteristics to find the best matches for you. And, it gets smarter the more you use it. Download the app today - it's free - and let the Tequila Matchmaker figure out your own flavor preferences.
Tequila Matchmaker Search. Padre Azul. Like every other tequila, our Padre Azul Super Premium has to pass through two distillations.
For the second distillation, we remove the heads and tails, which means that the first and the last parts of the distillation are discarded and are not used in the final product.
Thanks to details like these, we can proudly say that our tequila is super premium. We could theoretically add the heads and tails in the second distillation in order to produce a higher quantity from the same amount of raw material, but this would affect the taste.
Furthermore, we distill the agave at a relatively low temperature so that we avoid burning the sugar. This gives our tequila its characteristic mellow aftertaste.
The esterification which takes place during the aging process adds color, aroma, body and character to the spirit, which is why the oak barrels are so important for Padre tequila.